We can’t forget the exquisite food served up by several Catalonia hotels in Europe, mainly in and around Spain, where a food tour is without a doubt one of the best ways to explore the old continent.
Catalonia Hotels, in collaboration with Eboca Restaurants, has notably formed its own culinary brand that includes 14 restaurants located in 12 of its hotels in five cities: eight in Barcelona, and one each in Madrid, Ronda, Ibiza and Santo Domingo. The restaurants offer six types of cuisine: Mediterranean, Catalan, grilled, Japanese, local and Italian. The choice is yours!
Check out our list of the 10 can’t-miss restaurants at Catalonia Hotels in Europe:
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- Filigrana, at Catalonia Barcelona Plaza (Barcelona)
Serves up exciting Mediterranean food prepared with market-fresh products in a space that offers six different culinary concepts. *Lunch and dinner service.
- Kurai, at Catalonia Barcelona Plaza (Barcelona)
It incorporates new features like a Japanese grill (sumi-yaki), as well as sushi and a Japanese cocktail menu. *Lunch and dinner service.
- La Traviata, at Catalonia Rigoletto (Barcelona)
Mediterranean cuisine with a menu of seasonal dishes to delight your palate. *Lunch and dinner service.
- Contempo, at Catalonia Plaza Catalunya (Barcelona)
Catalan Mediterranean cuisine featuring the best local food with fresh, seasonal ingredients. *Lunch and dinner service.
- 50&5, at Catalonia Barcelona 505 (Barcelona)
Enjoy a delicious market-fresh menu and a unique wine list. It belongs to the new restaurant brand Eboca, with six different culinary concepts. *Lunch and dinner service.
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- BLoved / BLoved Vegggie Corner, at Catalonia Gran Vía (Madrid)
Traditional Mediterranean and international dishes cooked in a truly special way. Dishes are prepared with fresh, quality-assured ingredients. *Lunch and dinner service.
- Panorámico, at Catalonia Ronda (Ronda)
Regional, national and international cuisine with an impressive view of the bullring. *Lunch and dinner service.
- Aldapeta Gastro Bar, at Catalonia Donosti (San Sebastián)
Basque cuisine is one of the most internationally renowned cuisines, which is why it offers a selection of traditional dishes with local, quality products and a touch of the avant-garde. *Lunch and dinner service.
- La Mar de Santa, at Catalonia Royal Ses Estaques (Ibiza)
Mediterranean and Ibizan cuisine, featuring specialties like rice dishes and “bullit de peix” (fish stew). It offers spectacular, unobstructed views of the sea. *Lunch and dinner service.
- Joost, at Catalonia Vondel Amsterdam (Amsterdam)
International cuisine, combined with a hint of Dutch flavor. Prepared with fresh, local and seasonal products, the menu changes depending on the time of year. *Breakfast, lunch and dinner service.
Now that we’ve taken you on a delicious culinary tour of several hotels, choose and book your favorite to enjoy an unforgettable vacation where the finest flavors await you!
